Friday, August 17, 2012

foods


Pete & I made the BEST french fries! I cut them on my mandoline and then fried them twice, testing different times until they were perfect.


BBQ turkey sliders


I made dill pickles! Will be dill-icious in the fall...


Today I made strawberry-jalapeno-tequila jam.
Pete said that "jalaberry" is a better name than "strawpeno"

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